I have to say we had a great Christmas. Complete with lots of fun gifts, good food and hanging out with family. I'm on vacation until January 4th, so I'm planning on enjoying each day of it.
I got cook books for Christmas and I've been having fun reading through them. I received Pioneer Women's cookbook; http://thepioneerwoman.com/my_cookbook/
and the two Artisan Bread in Five Minutes cookbooks; http://www.artisanbreadinfive.com/
Today we had homemade bread for dinner and I was surprised how good it turned out. You make the yeast dough and let it rise then put it in the fridge (up to 14 days). When you want to cook bread you take out a chunk of dough, shape it, let it rest, then bake it. I'll put some pictures up later on my food blog.
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